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Together with Paul and Jeanette, Sue and I were treated to another delicious meal at South Trafford College's Aspire restaurant.
What's not to like about an ouzo cocktail?
I'd eaten the feta and basil bomb before I remembered to get the camera out...
This was billed as 'On Arrival', but we'd already got through a plate of assorted bread rolls.
Pork shoulder 'To Start'
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