Monday
17 July (Diarist: Martin W)
Quite
a chilly night, but everyone slept well. Dave's alarm went off at 6:30. Cloudy
and cool. We leave together around 8:15. Dave, Martin B and John storm off into
the distance (and these pictures were taken by that 'advance party'). Laurie and I follow at a more leisurely pace, admiring the fine
scenery. Brief stop at Puez Hutte, after only half a mile, for an orange juice.
I
feel rather slow and tired today, and feel like stopping a lot. The path has a
Yorkshire Dales look to it as long as you ignore the scale of the surrounding
scenery. In a mist, probably indistinguishable. We get to the pass - Forcella
Campaccio - without really trying, since we come down to it. There follows a
descent to Lago di Crespeina, quite a large lake.
The
dynamic trio are having a brew on the pass above the lake - about 10:30. Laurie
and I stop for a while to eat before the climb to 2528 metre Crespeina Joch.
Not as bad as it looked.
More
fabulous views open out down Val Chedul, with Rotspitzen rising at the end
looking like The Lost World.
A
short descent and short climb take us to Col Turond (2466 metres).
Our
view of the road is blocked by magnificent limestone turrets and huge walls of
rock amongst which we soon descend, picking our way down over loose paths.
The
many tourists are evidence of a nearby road. One has to guess whether someone
is Italian or German before saying 'buongiorno' or 'gruss gott'. Do Germans
really look put out if you get it wrong?
Rifugio
Clark (now called Jimmy's Hutte) is quite a pleasant wooden hut doing a roaring trade. I wish we had
stayed here for lunch, but after an apple juice we dropped down to Passo
Gardena, where we met Dave, John and Martin B at Rifugio Gardena.
(The
end of Stage 1 of AV2.)
Here,
despite asking the apparently English speaking waitress for something without
meat in it, I ended up with a macaroni with bolognese sauce. I ate much of the
macaroni before leaving the rest to the human dustbin (Dave). I also had to
reorder the minestrone that I thought I had ordered the first time - thankfully relatively devoid of flesh.
Meanwhile, Laurie tucked into a large spherical dumpling that rolled around in
a plate of soup. Apparently a house speciality.
The
sun is out when we finally leave at about 1:30, and make our way up towards Val
Setus, which is a steep scree covered gully (a bit bigger than what I usually
think of as a gully).
Laurie
is really keen to have a look at the via ferrata around the corner (Tridentina - with which I have subsequently become
familiar, but I doubt whether the others have done it - Ed) and so we head
off along the path towards it. We lose a bit of height and eventually I am not
keen to carry on to something we may finally not want to do. Laurie goes a bit
further and then comes to a similar conclusion.
So
it's back to the foot of Val Setus, and we start the grind up. There are bits
of snow here and there, and many people on the way down. About half way there
is a serious rumbling sound and looking up we see snow flying and a couple of
large rocks making their way down. Laurie becomes quite anxious and we do our
best to get as far as we can from their possible landing places. Much noise. Dramatic.
When we reach the narrow part of the gully from where the rocks came, we see
warning signs - 'Attenzione'. Evidently rock falls are quite common here. We
get through the danger area as quickly as possible.
Then
it's up a very steep, rather wet, rather screey, slope to a point where aided
ascent (fixed steel rope) begins up craggy limestone.
Quite
fun, with dramatic views. The rope makes life easy, giving much improved
security and showing the way. None of it, I think, would have been too
difficult without the rope however. Some very young children coming down, tied
carefully to the rope by carabiners, were doing very well. Some others looked
not too happy. One man holding a rope tied to his rather large wife was perhaps
lulling her into a false sense of security.
Finally,
the summit. Stupendous views; a great spot. Especially knowing that the Pissadu
Hutte is only 3 minutes away. Many ego-boosting photos taken before going on to
the hut for tea. We discover, from a German/Nordic? couple who have seen them,
that the others are camped about half a mile away.
We
soon spot Dave in his stripy shirt (very distinctive) on his way for a very
cold foot wash. We are camped by about 6:30 in an excellent sheltered spot surrounded
by huge rock towers and magnificent distant views of similar structures. Mild enough
to cook outside. Beer and coffee in the hut later.
The cruel
and sadistic Martin B has planned a long day for tomorrow, with an unexpected
early start of 7 am!! Sleep deprivation into the bargain. Dave will give us an
early morning call (I dread to think what that might consist of) at 5:45 am.
Here's our route - 11 km, with 850 metres of ascent.
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